Monday, March 7, 2011

Tiny Plastic Babies

Every year for Mardi Gras, I make a King Cake! If you have no clue what I'm talking about, read up on it here.

Since I just moved to the west coast, I thought I'd treat some co-workers (many of whom have never heard of it!) to this tasty treat. Hence the large and small King Cakes... my poor fiance and I ate way too much of our little cake.

These take some time to make, but are definitely worth it! Happy Mardi Gras to you!

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